Kerri Rachelle, RD, has a focus in integrative and functional medicine curating nutritional protocols that incorporate evidenced-based methodologies addressing the root cause of illness to foster authentic wellness in her patients. She offers patient-centered gentle guidance by involving her patients as an active part of their care through easy-to-follow personalized programs cultivating physical, mental, and emotional well-being.
Kerri is a registered dietitian who has practiced clinical nutrition since 2007 and has degrees from the University of Virginia Medical School, Virginia Tech, James Madison University, and Kresser Institute for Functional and Evolutionary Medicine.
She specializes in weight management, cognitive and mental health, fertility, chronic illness, autoimmunity, and CIRS/mold biotoxin illness. She is also a certified yoga teacher and fitness instructor.